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Strawberry Banana Fudge Pops

2 June, 2013 by Stacey 1 Comment

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Chocolate Strawberry Banana Fudge Pops, paleo / beautyandthefoodie.comPin

Strawberry Banana Fudge Pops are a sweet, fudgy treat. They are  grain free, vegetarian, paleo, and include a lower carb option. Strawberry, chocolate and banana flavors in these fudgy, dairy free, frozen snacks.

My kids loved these as a healthy treat. Great for cooling down on those hot summer days, or for a between meal snack that is healthier option!  So easy to make and freeze. We used these ice pop molds.

 

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Strawberry Banana Fudge Pops

Stacey
My Kids loved these. On a hot day these are a creamy, fudgey treat!
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Prep Time 5 minutes mins
Total Time 5 minutes mins
Course gluten fee, grain free, low carb, paleo, primal, vegan
Cuisine frozen dessert
Servings 6
Calories 47 kcal

Ingredients
  

  • 1 large or 2 small bananas, ripe.
  • ½ cup hulled and chopped strawberries
  • ½ teaspoon organic vanilla extract * optional.
  • 1 ⅓ cup unsweetened almond milk or coconut milk.
  • 2 tablespoon Cocoa powder or Cacao powder.
  • 2 tablespoon Maple syrup or 1 ½ tablespoon honey, or 30 drops liquid stevia for low carb.
  • 6 in hulled and finely chopped strawberries * optional . my kids like fruit chunks theirs

Instructions
 

  • Add all ingredients except the 6,finely chopped strawberries, to the blender or processor.
  • Blend or process until liquid forms.
  • Add the 5 finely chopped strawberries to the liquid and stir in.
  • Pour into popsicle molds and freeze for 4 hours or more.
  • serve 🙂

*As an Amazon Associate I earn from qualifying purchases.

Notes

Nutritional Information for Stevia (low carb) version: Cal: 47, Fat: 0.8 g, Carbs: 8.2 g / Net Carbs: 6.3 g, Fiber: 1.9 g, Protein: 0.9 g, Sugars: 4.3 g. 

Nutrition

Serving: 1gCalories: 47kcalCarbohydrates: 10.5gProtein: 0.9gFat: 0.8gFiber: 1.9gSugar: 6.6g
Tried this recipe?Mention @gfbeautyandthefoodie or tag #gfbeautyandthefoodie
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